- Winemakers:António Ventura
- Pairing:Beef,Pasta, Veal, Poultry
- Capacity:75cl
- Theme:Pinot Noir grapes were harvested in the “Vinha do Bem-Amado” vineyard, at Quinta do Porto Nogueira, Alguber – Cadaval, Lisbon Region
-
Climate:Mediterranean microclimate with an Atlantic influence. Cold nights even during summer, max. temperatures of 31ºC, 675 mm average rainfall
- Soil:Clay-limestone
- Vineyards:Areas extent: 1.49 ha and Solar Orientation: “Vinha do Bem-Amado” has a Northeast-Southwest (NESW) solar orientation.
- Vinification:Rigorous selection of bunches and berries made over 100% of own grapes. Fermentation in mills with pre-fermentative maceration
Ageing:12 months in French oak barrels of 2nd-year use.
- Tasting notes:Beautiful light ruby color, well-defined aromas dominated by ripe and intense red fruits, slight perception of the oak stage. Fresh mouth, lively tannins, very
well attuned to the lively and balanced acidity
No products in the cart.
Reviews
There are no reviews yet.