Quinta do Mouro Vinha do Malhó 2015


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SKUW-206-RE-75-88-15 Categories, , , Brand:

  • Alcohol:14% vol

  • Grape Variety:Hybrids of Cabernet Sauvignon

  • Serving Temperature:16-18ºC

  • Type:Red

  • Winemakers:Miguel Louro

  • Pairing:Veal, Beef, Lamb, Poultry

  • Capacity:75cl


  • Climate:Mediterranean Continental, hot days and cool nights during the maturation
  • Vinification:Manual harvest into 20 kg boxes. Partial destemming. Grapes are crushed with feet in open-top tanks for two days in cold soaking. Finish fermentation in stainless steel
    tanks with temperature control, followed by a long maceration. Pressed in a vertical hydraulic press

    Ageing:12 months in new 300L French oak barrel
  • Tasting notes:Beautiful nose, with the delicate notes of the barrel very well integrated with blue and black fruit, soft herbaceous notes, graphite, absolutely seductive. Light and fresh, luminous, all made of finesse and fascination


Weight 1.5 kg

Quinta do Mouro






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Quinta do Mouro

Quinta do Mouro is located at the gates of the city of Estremoz. Its uniqueness starts with it being a small “Quinta” in the Alentejo, where vast “Herdade” estates dominate. In 1979, with just 26 years of age, fortune dictated the fate of Miguel Louro, when he was faced with the dilemma of buying a Porsche or the Quinta do Mouro at a poker table, among friends. The first hectares of the vineyard would be planted in 1989 after a failed foray into livestock.