- Alcohol:13% vol
- Grape Variety:Malvasia
- Serving Temperature:7-14ºC
- Winemakers:Diogo Baeta
- Pairing:Grilled seafood, Fish rices, Grilled white fish
Climate:Wines present a vibrant character due to its specific terroir, dominated by sea storms and southern influence of Sintra’s Hills. A temper region, located above the Atlantic Ocean, providing fresh and salty wines, with a light structure and high acidity. Vines planted on the sandy soils of Colares.
- Vinification:Grapes are meticulously selected, destemmed and gently pressed. Cultivated using environmentally friendly agriculture and the harvest is carried out manually when the grapes reach optimum ripeness.
Ageing:Fermented in stainless steel tanks. Finally, the wine aged in used French oak barrels for 6 months.
- Tasting notes:Presents a mineral character, high acidity, with maritime and iodine aromatic notes.
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