- Winemakers:Francisco Montenegro
- Pairing:Beef, Pasta, Lamb, Game (deer, venison)
- Capacity:75cl
- Soil Geology: Shale
- Harvest and Winemaking: Selection of cutted grapes and transported in boxes directly to the winery. Winemaking with crushing and stalk removal. Fermentation in temperated controlled open mill
- Ageing:6 months in American oak barrels
- Tasting note:Presents intense red colour with a floral and spices aroma from the French oak barrels where the wine rested for six months. In the mouth, it appears fresh and complex
James Suckling
This is an impressive, rich wine. Dense, structured and powerful, the wine has layers of black fruits that balance the immense tannins. The wine is just mature, generous and ready to drink
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